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【糕點甜點EP18】蝶豆花涼糕,冰涼QQ口感│Butterfly Pea Chinese Cool Cake.6 b9 D$ g; T2 q C) N8 i
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以前芭樂媽在大學時候有去三峽老街還有深坑老街 ' I$ a- {2 {0 k. K都看到街邊有很多人賣彩色的糕點+ `' L- o5 A% y) \ s/ b3 }
那就是涼糕,今天我們就是要來做涼糕( y6 }4 Y W3 [
涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配2 d! H" C( F! P2 s( `% X) k% Q" r2 R
今天芭樂媽做一個藍色的是用蝶豆花的顏色% A1 Z [4 t: M% J& @
蝶豆花的藍色,藍色看起來就是冰冰涼涼的夏天吃* b% D. X+ D* Z9 C, C0 L8 E
看起來就是很涼爽很涼快的顏色2 k E- x0 F. d- t
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材料: , `/ M! |+ p& M: H' z/ g' N地瓜粉 50克" U: y) P5 D3 j$ K2 _. {
清水 150克% R" V5 _$ K* q2 l
冰糖 25克; N7 e7 y3 T% v: e' _( H
曬乾的蝶豆花 兩湯匙 / S! n- J; Y9 A4 N植物油 適量 7 n" Y Y2 T7 v3 M' a5 p! ]) c1 }! O5 ?. O
In the past, when I was in university. $ E" w Q6 |6 ?$ B2 E/ j
I went to the San Xia Old Street and Shenkeng Old Street.8 L+ A9 y4 J* F& p0 D0 T) r! Y
I saw a lot of people selling colored cake on the street.9 y5 d2 b6 U2 |" H3 A3 b6 l
That's the cool cake. Today we are going to make Taiwan cool cake. ! g) l0 O9 H/ r3 R/ z* W. tThe cool cakes are generally red, yellow and orange. , m! N7 c( ~& P, ?$ O+ _Today, I made blue color with the butterfly pea flower. ) K9 H( C- h# g) ?7 K8 y/ W2 D# R+ b7 N/ b2 U& _
Ingredients:) n& I8 R( L' D
Sweet potato flour 50g 1 U/ A" n! ~ X) CWater 150g o' Q5 j# B5 `" L0 M
Rock sugar 25g* ^2 K4 I; ^1 Z# a
dried butterfly pea flower 2T: i0 d" A9 R. ]" X- l! s
Proper amount of oil5 r( v( W+ k' p0 i+ A) K