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【糕點甜點EP18】蝶豆花涼糕,冰涼QQ口感│Butterfly Pea Chinese Cool Cake. ) |' W, }* _% d' _6 b$ c" m 2 t& D- e1 [4 x, f1 d以前芭樂媽在大學時候有去三峽老街還有深坑老街 2 X+ y1 b) r0 P; `5 H都看到街邊有很多人賣彩色的糕點 + s1 ?4 X/ B; n2 x- x那就是涼糕,今天我們就是要來做涼糕 ( G, Z* p d0 u2 A) ?$ H涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配 5 _- G9 y# l) X6 G. x( ~今天芭樂媽做一個藍色的是用蝶豆花的顏色7 ]; S1 V( a1 x' F9 L2 @0 ]5 I
蝶豆花的藍色,藍色看起來就是冰冰涼涼的夏天吃$ u: J6 i8 [% w9 m
看起來就是很涼爽很涼快的顏色/ u. q* D( V% ^2 W
2 X- r" N4 l% v: d, Z材料: # F1 Q5 E- z+ S0 d地瓜粉 50克% |9 D ?4 B% W# u! [
清水 150克6 G) V# l6 d1 m: p7 v# L* d$ U1 L
冰糖 25克& B( r; i, A$ V$ a' T$ H
曬乾的蝶豆花 兩湯匙 + f1 L, n! z: E! V$ A: k3 q植物油 適量 3 g/ T: }' q- j, d7 _+ w# c' g. |5 g3 o5 x, c. g
In the past, when I was in university. . Y. A" s, o: Z" T& i4 cI went to the San Xia Old Street and Shenkeng Old Street. ; K9 {) X: a5 KI saw a lot of people selling colored cake on the street. 7 ]! Z! @. _; w; Z6 o0 d4 qThat's the cool cake. Today we are going to make Taiwan cool cake.- ~. O3 e; r+ Z% [$ Q+ \
The cool cakes are generally red, yellow and orange., k+ r1 |8 Z% W8 n8 N
Today, I made blue color with the butterfly pea flower. 7 P0 w' f6 B7 ?1 y7 Z 7 r, R0 i A2 t7 N( _0 zIngredients:! H1 l& H: g' d
Sweet potato flour 50g. b7 J3 K4 j( K S* E s. ^1 D
Water 150g 7 E# k0 p, R& \7 a1 Z. q3 z# HRock sugar 25g 8 G5 T7 }1 v5 t) R% Ndried butterfly pea flower 2T" m' O9 Q N* y/ M$ T
Proper amount of oil/ r/ S, B- N* V( W