& c( r7 }4 H4 D3 C【糕點甜點EP18】蝶豆花涼糕,冰涼QQ口感│Butterfly Pea Chinese Cool Cake. ! n9 | x( d1 T% R6 s: g* K / R$ E( m! Q! f7 u7 C以前芭樂媽在大學時候有去三峽老街還有深坑老街' U. [5 K% ]1 Y- F% g
都看到街邊有很多人賣彩色的糕點 5 G# V- C6 R! R: \$ u: \1 s: w那就是涼糕,今天我們就是要來做涼糕" N* S- q' r+ L5 b" U! O0 l1 C
涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配9 o( n0 F. X, b3 v5 W
今天芭樂媽做一個藍色的是用蝶豆花的顏色) u2 S+ N+ e; l+ u' f7 @$ |6 _
蝶豆花的藍色,藍色看起來就是冰冰涼涼的夏天吃1 W, V( _/ ]3 W% b( l- E3 C
看起來就是很涼爽很涼快的顏色- u* @2 F$ X! u! Q1 O
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材料: $ s# Y) W! G4 l l1 S( ^地瓜粉 50克 * j7 {$ _6 C9 h清水 150克9 B: {! @4 f+ S& E0 _! O5 v
冰糖 25克 - v. F u, A( H% F s曬乾的蝶豆花 兩湯匙 1 z3 E/ R2 `' k( `+ V5 Q植物油 適量 2 i0 U- z2 x1 f" C, ~$ p 8 k6 ^7 F- G: c5 pIn the past, when I was in university. & k6 c' L# m% Z, R: b: K
I went to the San Xia Old Street and Shenkeng Old Street. - J; J5 r7 A8 K$ t* x" D( K6 DI saw a lot of people selling colored cake on the street.9 `" H3 j5 h* o% r) i# H4 N
That's the cool cake. Today we are going to make Taiwan cool cake.* N# Y4 n5 D9 a. p
The cool cakes are generally red, yellow and orange. 1 a- H' c+ o6 i, A- ]$ R8 dToday, I made blue color with the butterfly pea flower.& x) W" i. p' b5 j6 G( K# t
, a$ y' V; @& Z1 _: SIngredients:( i0 c1 { |5 E e1 I# ?8 R4 h
Sweet potato flour 50g, J" @! t* ^& e0 X! ]
Water 150g0 B- w) B! P9 A" }# y& n& }# a
Rock sugar 25g5 ]/ [* m. ?! | a* n k7 R
dried butterfly pea flower 2T g, y" t, t. E/ W# {* [Proper amount of oil ; [, F2 r0 Q/ B" W( _# j& d6 @2 c r! d9 {7 u8 k, S; v