【素食第5道】親子烹飪素食蔬食「馬來西亞芋頭燜飯」

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【素食第5道】親子烹飪素食蔬食「馬來西亞芋頭燜飯」

) w7 D5 S8 p6 R0 y+ i2 F馬來西亞的肉骨茶常常搭配著芋頭燜飯吃，素食的肉骨茶也是搭配素食的芋頭燜飯，
芭樂爸這一次做了素食芋頭燜飯，芭樂媽最喜歡芋頭的料理，
0 o0 S. ]( _! _% t* A因為喜歡芋頭鬆軟的感覺，無論是甜的或是鹹的，都很合芭樂媽的胃口。
% i+ }, Z1 U5 u0 {; ]" S2 Z* J8 w素食芋頭燜飯的食材全部都要炒過，連白米也要炒喔，
這樣吃起來才會比較香。炒完後，放進電飯鍋裡面煮熟，
6 l. d/ Z; O6 g/ s# q% T6 w就有一鍋香噴噴的素食芋頭燜飯了，
煮熟後，打開電飯鍋鍋蓋就會有撲鼻而來的芋香味，芭樂媽覺得一鍋煮熟很方便，
( ?, Y1 g: [7 [/ G7 I% G炒一個青菜配素食芋頭燜飯就可以了，小芭樂也很喜歡這樣吃。
很適合懶得下廚的媽媽們，簡單的步驟就可以吃到美味的一餐了。

9 P6 H; o3 F2 p* L4 s, _: N4 \素食蔬食「芋頭燜飯」材料哪里買？
1. 芋頭、香菇、高麗菜：菜市場或超市
# G% V! y, R0 C1 W1 h5 I0 i2. 素肉：素料店

4 |+ d. Y* i& e& `Malaysian Bak Kut Teh is often served with taro (yam) rice.
' f) F' C1 K, T/ V1 i! YVegetarian Bak Kut Teh is also served with vegetarian taro (yam) rice.
2 U1 H& x8 L; W+ D( J) uErnest’s daddy decided to cook vegetarian taro (yam) rice today.
I like vegetarian taro (yam) rice very much.
( Q: `/ w. L7 I6 o5 P3 |It is because I prefer taro soft feeling.
3 Y- h# }8 j( z' m* P- F" s4 k) B* fWhether it is sweet or salty, I like both taste.
Vegetarian taro (yam) rice all the ingredients should be fried.
) [7 P7 @- ~3 P# Y. _Even the white rice is to be fried. This will taste better.
$ A" |% J4 E8 V+ [- `- @% w, KWhere to buy materials of “Vegetarian ham and cheese puff pastry pinwheels”?
1. taro, mushroom, cabbage： Supermarket
2. vegetarian meat：Vegetarian store