% P( E* m1 G# _3 _) l" _! ?【糕點甜點EP18】蝶豆花涼糕,冰涼QQ口感│Butterfly Pea Chinese Cool Cake.( W+ L$ h& Q5 N; S2 y& Q- T) ^# n
1 ]! m2 R' o& n/ H' N# t P& a以前芭樂媽在大學時候有去三峽老街還有深坑老街 ' A+ @) J0 k8 q3 Y! p都看到街邊有很多人賣彩色的糕點 + M F7 @; K5 y: }1 I那就是涼糕,今天我們就是要來做涼糕: L8 H/ B) e! `* [4 M; A, e c
涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配 ! h/ x: w0 F* q9 Z( u今天芭樂媽做一個藍色的是用蝶豆花的顏色6 M! p8 ]9 d8 W8 L. f' S1 Y9 R% O& I
蝶豆花的藍色,藍色看起來就是冰冰涼涼的夏天吃 ) A( t) k; o8 n看起來就是很涼爽很涼快的顏色 ) ?: o, @; E( r 3 w B% U o& C! T& u材料: : {) H2 w0 S: K h/ ]# U) k; u6 @地瓜粉 50克" O2 V S! B) |& F/ L. k
清水 150克 9 Q+ q! L1 X" m7 {6 b& }冰糖 25克/ F& k! R* G: C) D; W! R
曬乾的蝶豆花 兩湯匙 . c! K/ T% [$ ?+ X# I植物油 適量 % \. @, T) Z2 o9 N. j. n; H2 c) {( ~% X4 i! P( v& G$ P
In the past, when I was in university. ( u0 `4 E; _5 Z- ?$ ~I went to the San Xia Old Street and Shenkeng Old Street. $ F1 j. u0 X- D2 t5 l% X4 t( z2 qI saw a lot of people selling colored cake on the street. . ]1 M* I5 b8 M% f: mThat's the cool cake. Today we are going to make Taiwan cool cake. 0 a" x7 `4 L! x: U' v8 c4 DThe cool cakes are generally red, yellow and orange. - E" S# f. C7 c0 ]" F ~5 YToday, I made blue color with the butterfly pea flower. ( J5 ?9 t$ m- M J G8 I6 K5 y$ i0 @. E 3 E6 Y) M& [! z6 w1 rIngredients: 1 i3 j% ]. W! A4 q6 YSweet potato flour 50g2 n9 r1 S% o9 r$ y* k
Water 150g2 A4 s% D6 A3 L' x8 W
Rock sugar 25g6 p. }+ K! R& w, Q
dried butterfly pea flower 2T" j# k$ s; I/ U/ L3 s6 e! F
Proper amount of oil5 p6 Q* R- P* s. G4 K