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【糕點甜點EP14】綠豆蓉冰皮月餅,簡單好上手│Snow Skin Mung Bean Mooncake.; b8 s7 A6 K; K8 N0 { K/ ]8 W& o
9 p' K$ |: y" m7 ?# n8 f中秋節可以自己做月餅來吃,& d+ N/ ^8 {" w" R. G
金黃色的冰皮月餅,
1 l0 ?: I& i' |6 I; T9 l9 n9 H代表吃了可以黃金滾滾來,
. ~( W, X6 e. M9 a$ ^2 O. ]; T, ~6 V3 H富貴過中秋!
; n* k1 x# \' Z# C這一次的綠豆蓉餡料炒得很成功,* q0 [4 D2 H! z5 S
口感非常綿密、滑順,
* c c7 ~" |" t8 t( {祝大家 中秋佳節愉快!) O. g) ]; y, W
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冰皮材料:
& k2 R9 b5 T) E/ e7 G* i7 j1. 冰皮月餅預拌粉 315g/ G2 b" l" Q$ t; ?
2. 水 165g
- `7 ?$ s8 x5 P' J1 h6 S0 |1 N3. 薑黃粉 5g$ o0 t( a4 W' l4 x4 s2 I
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綠豆蓉餡料:- L0 W0 L7 Z" R. [9 y( y
1.去皮綠豆 90g& W, z/ n8 R' [& R
2. 細砂糖 80g1 p5 }0 C$ _$ X( f8 Q
3. 食油 30g
, n, E+ W- }6 e( g4 V4. 水 420g
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2 N% U, i& i$ Z. h' \6 J: o' cYpu can DIY snow skin mooncake yourself during the Mid-Autumn Festival.
0 W6 |4 S0 [) U6 |Golden color snow skin mooncakes./ f7 I" e, X. E0 v8 S, N- [
Representative wealth.& K! m$ h' K) g5 f- B
And you are rich in the Mid-Autumn Festival!- Y; d. o* J. H" B2 ~ |' x
This time, the mung bean paste very smooth and yummy.
1 A0 P6 f+ G4 XI wish you all a happy Mid-Autumn Festival!, H& `4 F# z! H* ~
% v+ U# U0 l- q1 B0 cSnow skin material:7 h) D. @( v7 u" W( w7 z4 {
1. Snow skin mooncake premix powder 315g, l. M; h! E/ N0 V0 c) k6 o
2. Water 165g
( x9 ?- T9 A, \' O3. Turmeric powder 5g* z0 b; M" C1 w2 k2 }1 b/ @
" H% [7 ]( Z$ M0 F! U5 D, WMung bean paste:
4 I. x- C2 I/ Q1. Peeled mung beans 90g
5 |, m! o9 T- I2. Fine sugar 80g
' l1 _- D' a2 S4 }. X3. Cooking oil 30g
+ X: q- c7 \- o. A4. Water 420g! k v6 T8 m. N0 ]" v
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