【糕點甜點EP14】綠豆蓉冰皮月餅，簡單好上手

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- ?! R5 _' Q3 Q3 q- Z【糕點甜點EP14】綠豆蓉冰皮月餅，簡單好上手│Snow Skin Mung Bean Mooncake.
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中秋節可以自己做月餅來吃,
金黃色的冰皮月餅,
代表吃了可以黃金滾滾來,
3 Y; [0 v$ Q8 F4 ^9 [) S" T+ g5 r' @富貴過中秋!
+ U% d9 p/ I1 _2 E: S. M這一次的綠豆蓉餡料炒得很成功,
口感非常綿密、滑順,
祝大家 中秋佳節愉快!
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4 Y0 k, @" j: K; @3 J( J' b冰皮材料:
6 [, u( W! K5 n1 n- |1. 冰皮月餅預拌粉 315g
2. 水 165g
1 T$ i3 C+ t) ~% v$ Z/ O) v2 l3. 薑黃粉 5g

- N' Y- a( e. G; x+ H; w綠豆蓉餡料:
1.去皮綠豆 90g
2. 細砂糖 80g
3. 食油 30g
4. 水 420g

/ K) A# ^6 E0 K2 `$ W, A, Y( K1 kYpu can DIY snow skin mooncake yourself during the Mid-Autumn Festival.
Golden color snow skin mooncakes.
% H& Y% ~1 M4 R7 l2 u. U  yRepresentative wealth.
And you are rich in the Mid-Autumn Festival!
This time, the mung bean paste very smooth and yummy.
( k: w+ Y1 Q) C8 Z! TI wish you all a happy Mid-Autumn Festival!

Snow skin material:
- B" Z; s" e3 H! ]9 X" U1 G6 z* A1. Snow skin mooncake premix powder 315g
' J! E2 j" b* H: G2. Water 165g
, W  s" ?9 N9 J, s) N3. Turmeric powder 5g
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; W  Z; M$ e5 V/ mMung bean paste:
1. Peeled mung beans 90g
) ^9 p1 M( L) m* w+ f# Y2. Fine sugar 80g
3. Cooking oil 30g
4. Water 420g
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