【糕點甜點EP14】綠豆蓉冰皮月餅，簡單好上手

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' [" E4 P, R# P& @6 Z【糕點甜點EP14】綠豆蓉冰皮月餅，簡單好上手│Snow Skin Mung Bean Mooncake.

- K% x$ k- Q# ]# L5 R中秋節可以自己做月餅來吃,
/ T0 l1 c5 q% w9 M1 B" X0 s+ O" {金黃色的冰皮月餅,
; f3 {) E" L( D% K* D# M" Z代表吃了可以黃金滾滾來,
富貴過中秋!
% r: n" c5 y0 |  K  j/ q( d% k這一次的綠豆蓉餡料炒得很成功,
5 T* X. o  u" D口感非常綿密、滑順,
祝大家 中秋佳節愉快!
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; m, [$ y; l+ ~' c/ a冰皮材料:
( l6 \/ p. z9 D! E% L: E; O  \6 y1. 冰皮月餅預拌粉 315g
- Z1 u$ }! M5 S+ _2. 水 165g
" a, \; u+ ?. {0 w) x1 x( m# D3. 薑黃粉 5g
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綠豆蓉餡料:
4 q- I9 T- M/ p- H! v# Z1.去皮綠豆 90g
+ A% h1 ?3 C: H# J. x2 J2. 細砂糖 80g
3. 食油 30g
* R( P3 i; y$ \0 C9 ~2 v4. 水 420g
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Ypu can DIY snow skin mooncake yourself during the Mid-Autumn Festival.
* s: T6 G& a- _- f0 @0 GGolden color snow skin mooncakes.
Representative wealth.
And you are rich in the Mid-Autumn Festival!
This time, the mung bean paste very smooth and yummy.
I wish you all a happy Mid-Autumn Festival!
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Snow skin material:
1. Snow skin mooncake premix powder 315g
2. Water 165g
3. Turmeric powder 5g
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) g; t3 Y: x$ ^1 _Mung bean paste:
1. Peeled mung beans 90g
  [( J9 ]3 n9 x2. Fine sugar 80g
3. Cooking oil 30g
4. Water 420g

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