8 P/ v w) n# i" B5 J% q5 ^8 ^! jMalaysian Bak Kut Teh is often served with taro (yam) rice. ' W+ _- }2 @" \, d
Vegetarian Bak Kut Teh is also served with vegetarian taro (yam) rice. 9 W( I! q1 S; V! M! \Ernest’s daddy decided to cook vegetarian taro (yam) rice today. + _" D( F) k* `* L( N+ d; [6 LI like vegetarian taro (yam) rice very much. 7 f1 Y& ]. O- F% }4 N
It is because I prefer taro soft feeling. 8 h- E9 C1 D; B0 \
Whether it is sweet or salty, I like both taste. 7 h$ I% \! B- t, b% pVegetarian taro (yam) rice all the ingredients should be fried. % P* w# d% k" w# U! d, AEven the white rice is to be fried. This will taste better. 2 w. W {+ ]) E. q" N5 T8 dWhere to buy materials of “Vegetarian ham and cheese puff pastry pinwheels”? % J% ^" x0 r* J: b! b1. taro, mushroom, cabbage: Supermarket0 R/ x/ x `% ^5 V1 h
2. vegetarian meat:Vegetarian store