【素食第5道】親子烹飪素食蔬食「馬來西亞芋頭燜飯」

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/ D2 n9 x# f" w) A/ O) H【素食第5道】親子烹飪素食蔬食「馬來西亞芋頭燜飯」

1 r, i7 ]9 g) ?5 [1 P馬來西亞的肉骨茶常常搭配著芋頭燜飯吃，素食的肉骨茶也是搭配素食的芋頭燜飯，
芭樂爸這一次做了素食芋頭燜飯，芭樂媽最喜歡芋頭的料理，
因為喜歡芋頭鬆軟的感覺，無論是甜的或是鹹的，都很合芭樂媽的胃口。
: X. V- K7 R8 T素食芋頭燜飯的食材全部都要炒過，連白米也要炒喔，
這樣吃起來才會比較香。炒完後，放進電飯鍋裡面煮熟，
就有一鍋香噴噴的素食芋頭燜飯了，
3 D; Q/ Y/ U/ I& S) V4 I6 }煮熟後，打開電飯鍋鍋蓋就會有撲鼻而來的芋香味，芭樂媽覺得一鍋煮熟很方便，
炒一個青菜配素食芋頭燜飯就可以了，小芭樂也很喜歡這樣吃。
很適合懶得下廚的媽媽們，簡單的步驟就可以吃到美味的一餐了。

素食蔬食「芋頭燜飯」材料哪里買？
  S9 O' U: T. m+ h2 F1. 芋頭、香菇、高麗菜：菜市場或超市
2. 素肉：素料店
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# R" d% b2 }5 t. VMalaysian Bak Kut Teh is often served with taro (yam) rice.
: j) M2 ]! J; s1 ?Vegetarian Bak Kut Teh is also served with vegetarian taro (yam) rice.
Ernest’s daddy decided to cook vegetarian taro (yam) rice today.
I like vegetarian taro (yam) rice very much.
: X+ n, ?4 r2 Z7 L( I; XIt is because I prefer taro soft feeling.
Whether it is sweet or salty, I like both taste.
! [8 ^3 |3 @. W0 kVegetarian taro (yam) rice all the ingredients should be fried.
, ]8 I* ]3 z( z) N' z7 H, i* UEven the white rice is to be fried. This will taste better.
Where to buy materials of “Vegetarian ham and cheese puff pastry pinwheels”?
7 R; x$ C3 j/ m% W+ Y; `" Y) @+ d1. taro, mushroom, cabbage： Supermarket
+ V" w6 H& |* h7 T) K/ J* X2. vegetarian meat：Vegetarian store