【糕點甜點EP18】蝶豆花涼糕，冰涼QQ口感

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, q% B1 P1 @1 ?$ X' B* ^4 C1 y9 e【糕點甜點EP18】蝶豆花涼糕，冰涼QQ口感│Butterfly Pea Chinese Cool Cake.
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  Q0 w! R# T2 Q. r4 e: m& c以前芭樂媽在大學時候有去三峽老街還有深坑老街
' t+ j8 R& W, y- @( h: r. i都看到街邊有很多人賣彩色的糕點
, H: I5 q9 M; [! y3 k, Q- u9 K' B那就是涼糕，今天我們就是要來做涼糕
% B" L7 W' E3 ?3 K( [/ `涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配
今天芭樂媽做一個藍色的是用蝶豆花的顏色
6 b" A6 C6 C0 D, T- S蝶豆花的藍色，藍色看起來就是冰冰涼涼的夏天吃
$ ?3 O, y; N: B" C: m7 K6 e看起來就是很涼爽很涼快的顏色

材料:
地瓜粉 50克
清水 150克
' K) q( ]8 \4 b* I7 Y+ l6 I% M# u冰糖 25克
- a( G& A$ i- s曬乾的蝶豆花 兩湯匙
植物油 適量
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$ n# l: q/ F' Z# R- n& @In the past, when I was in university.
I went to the San Xia Old Street and Shenkeng Old Street.
, ^& T3 N$ q6 JI saw a lot of people selling colored cake on the street.
That's the cool cake. Today we are going to make Taiwan cool cake.
2 w6 J0 O9 f5 R4 `7 a' z# C1 p7 L+ AThe cool cakes are generally red, yellow and orange.
$ K8 j8 Y: Z! [# F+ hToday, I made blue color with the butterfly pea flower.

4 @( Z) t3 W) l" }! ~& `+ \Ingredients:
- a# X- ^  [# `% q5 |Sweet potato flour 50g
3 H" H2 q. q# ?6 J& \1 lWater 150g
) T& p5 C9 i6 l( ORock sugar 25g
) @, G+ ]  c3 O" {. hdried butterfly pea flower 2T
- G! e; n  N; s! sProper amount of oil
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