【糕點甜點EP18】蝶豆花涼糕，冰涼QQ口感

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【糕點甜點EP18】蝶豆花涼糕，冰涼QQ口感│Butterfly Pea Chinese Cool Cake.
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4 B; g8 T$ m/ h2 Z: U以前芭樂媽在大學時候有去三峽老街還有深坑老街
都看到街邊有很多人賣彩色的糕點
3 _; |0 ?2 z$ W" K那就是涼糕，今天我們就是要來做涼糕
$ y# g" L( k6 s/ o- M- o! w涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配
( d4 U# u+ l! G' ?8 l' _今天芭樂媽做一個藍色的是用蝶豆花的顏色
蝶豆花的藍色，藍色看起來就是冰冰涼涼的夏天吃
' g. v7 K9 x8 l  V5 s看起來就是很涼爽很涼快的顏色

( |# M7 E4 V' K- b, [3 }# Z/ c材料:
" j, I) U& ?; b( h9 i) Z地瓜粉 50克
! G* r' @) d* e5 s& d清水 150克
& I* l, }. ?, t0 M, S: P冰糖 25克
0 n  N4 y2 i# Y; }# ?" o- U曬乾的蝶豆花 兩湯匙
植物油 適量

& ^& |1 e' s5 `. t' u' ^5 MIn the past, when I was in university.
I went to the San Xia Old Street and Shenkeng Old Street.
3 p* b+ \" H6 q3 ]1 ZI saw a lot of people selling colored cake on the street.
1 F" _+ ]" ~# B( ?* d2 ?$ o8 {# zThat's the cool cake. Today we are going to make Taiwan cool cake.
The cool cakes are generally red, yellow and orange.
+ C; F/ A+ S9 ]2 `) h5 U6 d9 EToday, I made blue color with the butterfly pea flower.
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Ingredients:
Sweet potato flour 50g
: F/ P4 O0 J3 U( Q* XWater 150g
Rock sugar 25g
dried butterfly pea flower 2T
+ a2 ~1 ^  |$ u' u4 ~0 x1 S* kProper amount of oil

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