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【糕點甜點EP18】蝶豆花涼糕,冰涼QQ口感│Butterfly Pea Chinese Cool Cake. 2 ?' e/ ~" W, R2 V 3 y# E# ~1 p5 t8 v k- d; l以前芭樂媽在大學時候有去三峽老街還有深坑老街 2 @8 y( r8 x" V: `都看到街邊有很多人賣彩色的糕點6 i+ N, ~ B0 @! x! k# L& \
那就是涼糕,今天我們就是要來做涼糕0 v+ v6 |' g B9 Y
涼糕一般上都有紅色、黃色、橘色都是用一些果汁去調配# I8 ]% q- }( n$ C! L& d* t- T
今天芭樂媽做一個藍色的是用蝶豆花的顏色/ b% w. B$ f$ _$ W' C% m% ` f
蝶豆花的藍色,藍色看起來就是冰冰涼涼的夏天吃 # I' m' \6 u" q' x5 } c7 g; e$ F看起來就是很涼爽很涼快的顏色 7 c6 Q7 n' L9 Z/ a, J) H9 h) Y9 _( E6 w/ a0 {* q
材料:7 M ^' A4 l$ v" S& |" S# |
地瓜粉 50克! X- G8 \- e2 {9 j: q
清水 150克 B/ K! v3 E2 A! b, Z' }( G
冰糖 25克 4 d8 f! z# b- W6 K; u+ {% O曬乾的蝶豆花 兩湯匙 1 A/ U1 L% W v3 i3 P
植物油 適量! \8 b1 M# x7 D
2 K6 }9 h7 Z! f7 s7 e" |In the past, when I was in university. 5 h% z. d* X. \
I went to the San Xia Old Street and Shenkeng Old Street.5 c; l) T& b' |) k3 _: J
I saw a lot of people selling colored cake on the street.& ^5 a5 \0 s7 _! { }6 i
That's the cool cake. Today we are going to make Taiwan cool cake. ) n/ b; }8 x( X2 RThe cool cakes are generally red, yellow and orange. # I' P w" S" |# R& L3 @& l3 cToday, I made blue color with the butterfly pea flower. . y2 ?3 ~& r" S; Q! i; R, N$ L$ U9 S 6 }+ G5 T+ v$ H; V& J UIngredients: & ~/ G9 ], [3 a( I0 _Sweet potato flour 50g5 G; n1 Q9 [' ]: B
Water 150g+ R2 n; u j6 n8 T
Rock sugar 25g! [7 `$ A: R) a* q0 q: w! L+ q
dried butterfly pea flower 2T % s, |, c8 S$ OProper amount of oil+ c/ l' M5 ^6 T$ o# V( Z# i: U
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